Ingredients

• 1 serving (62g), dry Aproten Pasta
• 1 Tbs olive or vegetable oil
• 1 Tbs soy or teriyaki sauce
• 1 small scallion or green onion, trimmed and thinly sliced

Directions

• Prepare spaghetti according to package directions until al dente. Drain.
• Toss spaghetti with oil, soy sauce and scallion.
• Serve immediately.

Nutrition

	Per Recipe	Per Serving
Protein, g	1.9	1.9
Calories	340	340