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SERVING SIZE 119 g ( NA )
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SERVINGS PER RECIPE 1
Ingredients
- 3 Tbs & ½ cup boiling water
- 1 Tbs Butter
- 1 tsp Cambrooke Chicken Consommé
- ⅓ cup Cambrooke Short Grain Rice
Directions
- First you need a Thermos. Look for one that will retain heat for 5 hours. To pre-heat: add boiling water & let stand for 5-10 minutes (important). Discard water.
- Add all ingredients, stir and cover.
- Shake occasionally (do not open). Let cook 2½-5 hours until liquid is absorbed and not slushing.
Nutrition
|
Per Recipe |
Per Serving |
Protein, g |
0.5 |
0.5 |
Calories |
280 |
280 |