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SERVING SIZE 224 g ( NA )
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SERVINGS PER RECIPE 1
Ingredients
- 3 Tbs & ½ cup boiling water
- ⅓ cup Cambrooke Short Grain Rice
- 1 Tbs butter
- ¼ tsp Cambrooke Chicken Consommé
- ¼ tsp soy sauce
- 1 Tbs chopped onion, softened
- 1 Tbs chopped celery, softened
- 2 Tbs chopped carrots, softened
Directions
- First you need a Thermos. Look for one that will retain heat for 5 hours.
- Preheat your thermos: fill with boiling water and seal. Open your thermos and discard water after 5 minutes.
- Add all ingredients, stir and cover. Shake occasionally (do not open). Let cook 2½-5 hours until liquid is absorbed and not slushing.
- SUGGESTION: On the go? Soften your onion, celery and carrots in the microwave for 15-30 seconds.
Nutrition
|
Per Recipe |
Per Serving |
Protein, g |
0.86 |
0.86 |
Calories |
290 |
290 |