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SERVING SIZE 58 g ( size description n/a )
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SERVINGS PER RECIPE 2
Ingredients
- 1 serving (57g) Cambrooke Pasta Solo - Elbows
- ¼ cup chopped apples
- ¼ cup chopped celery
- 2 Tbs finely chopped red onion
- 2 Tbs raisins
- 1 Tbs mango chutney
- 3 Tbs Miracle Whip®
- 1 Tbs chopped green onion, for garnish
Directions
- Cook pasta according to directions; Drain and rinse in cold water after cooking.
- Add cooked pasta and all ingredients except green onions to bowl large enough to mix everything together.
- Mix well until blended.
- Sprinkle reserved green onions on top and serve.
- THANK YOU! Nicole Le Vecque for the recipe submission.
Nutrition
|
Per Recipe |
Per Serving |
Protein, g |
0.5 |
0.8 |
Calories |
445 |
120 |